October 25, 2020
Wifey made Buckwheat and 3-Seed Granola for breakfast today. It took about an hour to cook, so it isn't something you can make quickly. The flavor was a little different, but kind of interestingly different. It isn't something I would want to have all the time, but once in a while would be OK. It had a lot of crunch and a mild sweet flavor. Rating: 3 out of 5.



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