April 8, 2020 Lunch
Today we had Sweet and Creamy Chickpea Salad Sandwiches for lunch. My friend Matt, told me about this recipe. You can see it here: https://simplyplantbasedkitchen.com/sweet-creamy-chickpea-salad-sandwich-recipe/
Megan made this with the pineapple and we both liked it. It was sweet and the pineapple contrasted nicely with the dill relish. It was easy to make. It took about 15 minutes. I'd rate this a 4 out of 5.



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