January 29, 2020
Tonight we had Tamale Pie for dinner. It was pretty good. I thought the topping worked well with it. It was just shy of being really good. It was missing...something. Depth of flavor perhaps? I'm not sure what I would add to it to give it that. I think next time I'll nix the kidney beans and use a combination of pintos and black beans instead. 4 out of 5.



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