Eat to Live, Week 3, Day 5

This was part of our dinner tonight. Bean Pasta with Cauliflower in a Garlicky Walnut Sauce. We also had a salad with it. The pasta was pretty good. I really liked the actual pasta (probably because it was corn based and not bean based like it was supposed to be). The cauliflower wasn't too bad (I'm generally not a fan) and the sauce was OK. Not something I would want to have very often, but once in awhile was fine.

Our salad was just a simple spinach salad with a balsamic dressing we made (no oil). We had watermelon for dessert.